Sea to Table: An Exclusive Evening with Noyo Harbor’s Fishermen

Sunday, November 17, 2024
Noyo Harbor Inn

Join us for the inaugural Noyo Harbor Sea to Table dinner, an exclusive event at Noyo Harbor Inn. This special evening offers rare, intimate access to three of our local fishermen and is a unique opportunity to hear firsthand from those who know the ocean best. Your evening will start with urchin diver Grant Downie, who will crack live sea urchins as you sip your cocktail. Try a unique “uni shooter” as you talk with Grant about the fascinating world of urchin diving and the challenges of harvesting in today’s ocean climate.
For the main course, Captain Dan Platt, a seasoned fisherman of Noyo Harbor, will share stories of his life at sea and the dedication required to bring the freshest fish to your plate.
Also joining us will be Noyo Harbor District’s Harbormaster Anna Neumann with a unique perspective on the state of today’s fisheries and marinas.
This unforgettable evening will benefit the Noyo Harbor District and its mission of supporting and maintaining a viable and sustainable fishing community.

Call Noyo Harbor Inn at 707-961-8000 to make reservations. Tickets are $100 +gratuity and tax.